The World's #1 Publication Dedicated To ALL Things Barbecue!

Peek Back Into The AUGUST 2017 

Click Below to Peek Inside!

Barbecue News AUGUST2017FRONT

NBBQNRubsOfHonorLOGOHere is your opportunity to see how YOUR stuff stacks up against the Nation's Best Rubs! 

Click Here For Application To Enter!

Recipe Of The Week

Coffee-Rubbed New York Strip with Chimichurri

From Ray Sheehan

Chef Ray Sheehan is the founder and owner of BBQ Buddha, an award winning line of healthy minded BBQ sauces and seasoning rubs. He is also the pitmaster for the BBQ Buddha competition team and a CBJ. For more information please visit bbqbuddha.com or email ray@bbqbuddha.com

Click Here For Full Recipe!