The World's #1 Publication Dedicated To ALL Things Barbecue!

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Table Of Contents 5.2018 Issue

 

BBQ: The Backyard 

• BBQ All-Stars with Chris Cassone & Friends – Publisher Kell Phelps Monthly Column and front page story

• Lot Of Smoking Going On – Doug Mosley FREE CONTENT!

• Your Next Best Barbecue Buddy – New Product review of the Handy Stand®

• National Barbecue Month Is Here…So Lets Get Smoking – Recipes from BBQ Hall of Famer Paul Kirk “KC Baron of BBQ”

• Smokin Hot Wings – Recipes from Ray “BBQ Buddha” Sheehan

 

BBQ: The Business

• BBQ Is Business – Vic Clevenger “The Cooking Comedian” shares the lighter side of the BBQ world

• NBBQA May 2018 Updates – 3 pages of info and photos. Includes 2018 I AM BBQ recap

• Smokin’ Ed’s Carolina Reaper® Awarded Even Hotter Guinness World Record – New Hot Pepper World Record info

• The Future of Barbecue Sauces – BBQ Hall of Famer Ardie Davis details the BBQ Sauce world

 

BBQ: The Competition

Giving Back to BBQ – Saffron Hodgson details and photographs PNWBBQ and NBBQA

• Northeast Barbecue Society – NEBS announces 2018 Kids Q Team of the Year

• GrillMan BBQ Company Has A Great Combination – Product review of Old School Barbecue Sauce & Rub

• From the Mind of Addicted BBQ guy – FBA BBQ Trail info from Dana “Big Papa” Hillis

• Minnesota Barbeque Society May 2018 info– Fire On Ice event gives, Minnesota in May preview and more

• California BBQ Association BBQ 101 Class – Info and photos from BBQ 101 class and KCBS CBJ class

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